Sant' Ariano: The Island of Bones by Marco Secchi

Sant’Ariano island is located in the Northern Lagoon, between Torcello and La Cura islands, north of La Centrega marsh. In 1565 the island was surrounded by a wall to preserve the bones and ashes dug out of Venice cemetery (San Michele) when more room was needed on those grounds. Today, the island is disused and it is believed to plagued with snakes.Venice Laguna Nord Murano Burano Torcello, S Ariano San Francesco al Deserto..HOW TO LICENCE THIS PICTURE: please contact us via e-mail at sales@xianpix.com or call our offices in Milan at (+39) 02 400 47313 or London   +44 (0)207 1939846 for prices and terms of copyright. First Use Only ,Editorial Use Only, All repros payable, No Archiving.© MARCO SECCHI (Marco Secchi)

From the inside of S Ariano looking out toward the marsh

With my fellows partners we sailed to S Ariano and walked all around the perimeter wall, we tried in few places to reach the centre of the ossuary but  a deep ravine and thorny bushes prevented us. We would have needed a machete! The dead were defending themselves, sending away  the intruders. There were mice not sure about snakes  we just managed a brief glimps of some tombstones and bones but it was impossible to reach them.

"Go Back Home!" said the tenants of  Sant'Ariano.

 

Islandness by Marco Secchi

Venice Laguna Nord Murano Burano Torcello, S Ariano San Francesco al Deserto..HOW TO LICENCE THIS PICTURE: please contact us via e-mail at sales@xianpix.com or call our offices in Milan at (+39) 02 400 47313 or London   +44 (0)207 1939846 for prices and terms of copyright. First Use Only ,Editorial Use Only, All repros payable, No Archiving.© MARCO SECCHI (Marco Secchi)

An island generally comes with a bit of mystery and fascination, probably for being so close between sea and land. You may have discovered it by pure coincidence. Sometime slowly slowly the island grows in you. As the time passes you feel closer, factors such as the island’s remoteness, boundedness, and insularity combine to create a state of “islandness” . Then suddenly one day, when you are not thinking, you discover a sense of belonging. That is where you want to spend the rest of your life.

You did not choose the island, the island finally had chosen you.

Vini Sfusi...Wines by the pump! by Marco Secchi

Where can I buy wine in Venice? It’s easy. You enter the store advertising Vini Sfusi with your bottles ( not always necessary!), peruse the selection, noting the alcohol and the types of grapes used, and then, if possible, taste what you think you might want to buy. After than you just hand your bottles over and the rest is done by the shopkeeper. Prices in Venice range from 1.20 to 2.50 Euros per liter.Here are a few of the shops which specialize in "vino sfuso", most of which I think are still active:

Nave de Oro: Cannaregio 1370, rio terà San Leonardo (041 719 695) recognizable by a barrel out front, usually with a model ship atop, also a good selection of reasonably priced wines selected by near by producers. They also have the following shops:

  • Nave de Oro: Castello 5786B, calle del Mondo Nuovo (041 523 3056);
  • Nave de Oro: Dorsoduro 3664, near campo Santa Margherita (041 522 2693)
  • Nave de Oro: via Lepanto 24D, Lido (041 276 0055)
  • Nave de Oro, Cannaregio 4657, rio Terrà dei SS. Apostoli, near the Giorgione Theatre

Enoteca in Fondamenta Ormesini on the corner of Calle del Forner Very nice place and good choice of wines all very nice. They have most of the time Raboso, Raboso frizzante and Prosecco Frizzante. In season they stock Fragolino

Vini Sfusi S Polo 59 Small shop under the arcades in front of the church of S Giacometto. Smallchoice of Vini Sfusi but great quality!

La Cantina  S Polo 970 (041 523 5042) My Local!!  A short walk from Rialto and Rialto Market in a side alley. Wide choice of Vini sfusi very good quality. They also sell some specialty foods oils, jams, biscuits

Al Canton del Vino: Castello 3156, Salizada San Francesco, Very good choice and lot of wines by the pump!

Enoteca Vino e...vini: Castello 3566 , Salizada del Pignater (041 521 0184, enoteca@vinoevini.it)

Fondamenta di Cannaregio (near the Guglie bridge)

Rio Terà di Cristo and Calle di Cristo (entrance on two opposite sides) also has a wide selection of bottled wines and speciality foods

P.S. the Nave de Oro is not really a "chain" as much as a sort of expansion which started out many years ago as two brothers with two shops, then a third, then one of the first ones got sold, then a cousin got into it, and then one of the brothers moved across town... ... ...

20 Great Things to do in Venice 8/20 – Buy a Carnival Mask by Marco Secchi

Venetian masks are a centuries-old tradition of Venice, Italy. The masks are typically worn during the Carnevale (Carnival of Venice), but have been used on many other occasions in the past, usually as a device for hiding the wearer's identity and social status. For a list of what to do during Carnival check my previous postThe mask would permit the wearer to act more freely in cases where he or she wanted to interact with other members of the society outside the bounds of identity and everyday convention. It was useful for a variety of purposes, some of them illicit or criminal, others just personal, such as romantic encounters.

Venetian masks are characterized by their ornate design, featuring bright colours such as gold or silver and the use of complex decorations in the baroque style. Many designs of Venetian masks stem from Commedia dell'arte. They can be full-face masks (e.g. the bauta) or eye masks (e.g. the Columbina). Other types of masks are Medico della Peste, (The Plague Doctor), Moretta and Volto

Venice Masks are hand made at Ca del Sol in preparation of Carnival 2011...***Agreed Fee's Apply To All Image Use***.Marco Secchi /Xianpix.tel +44 (0)207 1939846.tel +39 02 400 47313. e-mail sales@xianpix.com.www.marcosecchi.com (Marco Secchi)

One of my favorite shops for Masks is Ca del Sol in Fondamenta Osmarin near Ponte dei Greci..

Another very nice shop is "La bottega dei Mascareri", of brothers Sergio and Massimo Boldrin, located at the foot of the Rialto bridge in Venice since 1984, offers authentic masks worked in a centuries-old craft.

if you have any recommended shop please do add it in the comments or send us an email and we will add it.....

 

 

20 Great Things to do in Venice 7/20 – Music by Marco Secchi

Experience (well-played) Vivaldi in Venice

For many, experiencing Vivaldi in Venice is an absolute must. But more discerning music-lovers might feel somewhat Baroqued out by the predictable programmes performed by local groups, whose technical ability rarely goes beyond the so-so to fairly good range. Exceptions are the Venice Baroque Orchestra, a global success, and the orchestra of La Fenice, one of the best in the country. As well as its opera and ballet seasons, Teatro La Fenice (Venice) La Fenice has at least two concert seasons a year. The Teatro Malibran shares the Fenice’s programmes and also has its own chamber music season, with performances by the Società Veneziana dei Concerti.

Mestre’s Teatro Toniolo also has a symphony and chamber music season. Most other musical events take place in Venice’s churches or scuole. St Mark’s basilica holds a smattering of ceremonial concerts throughout the year, with the patriarch deciding who is to attend. But lovers of sacred music should catch one of two regular Sunday appointments: the sung Mass at St Mark’s (10.30am) and the Gregorian chant on the island of San Giorgio (11am).

Pick a number. The Venice waterbuses by Marco Secchi

Venice's vaporetti (singular - vaporetto), or water buses, are the public transportation of Venice and for the Venetian Lagoon. I have posted a Printable Map here. Vaporetti take visitors along the main canals, to the islands, and around the lagoon. Although often crowded, they are by far the least expensive way to get around (other than walking). If you're visiting Venice, sooner or later you'll probably find yourself on a vaporetto!The single vaporetto fare is a steep 6.50 euro (good for one hour from the time it's stamped) but if you plan to spend much time on the vaporetto system, it's wise to buy a travelcard that can be bought at any vaporetto ticket office. Travelcards are good for both water and land transport in the Venice area (land services on the Lido and in Mestre). Here are prices :

  • 18,00 € - 12-HOUR TRAVELCARD
  • 20,00 € - 24-HOUR TRAVELCARD
  • 25,00 € - 36-HOUR TRAVELCARD
  • 30,00 € - 48-HOUR TRAVELCARD
  • 35,00 € - 72-HOUR TRAVELCARD
  • 50,00 € - 7 DAYS TRAVELCARD

Recently, ACTV announced a renumbering of several vaporetto lines, effective November 2, 2011. Here's a handy chart to help make the transition. I can't even imagine what kind of havoc this is going to cause with all the maps of Venice having the old numbering system on them.

Bacari, Ombre e Cicchetti - Venice Osterie by Marco Secchi

If there is a tradition I got accustomed very quickly since relocating in Venice is the custom of the  "ombra" (a glass of wine)....and you cannot possibly have an ombra without some cicchetti...that are small snacks or side dishes. Please do not call them "tapas"! I usually end my Venice Photo Walks with my clients in one...or two of them ;-)VENICE, ITALY - JUNE 17:  Two Venetians women enjoy a drink with "cicchetti" in front of a traditional bacaro on June 17, 2011 in Venice, Italy. The bacari are the local down to earth version of wine bars, they serve  "cicheti" a sort of Tapas, traditionally washed down with a glass of wine, and Venetians stop to snack and socialize before and after meals. ... (Marco Secchi/Getty Images)

Few photos form Bacari around Venice are here

The bacari, open just for lunch and dinner, are the local down to earth version of wine bars which serve 'ciccheti, a kind of snack  traditionally washed down with a glass of wine, and Venetians stop to snack and socialize before and after meals.

May be would be a nice idea to write in the comments a list of YOUR  favourite Bacaro!

I am working on a list of Restaurants in Venice and in the Lagoon....and is here

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Cantina Azienda Agricola or Da Roberto in Rio Tera San Leonardo in Cannaregio. Very good wines and Excellent cicheti all using top products

My review Wine 9/10 Food 9/10 Prices ££ Friendliness 9/10 Value for Money Excellent

Al Volto Calle Cavalli 4081 San Marco Venezia Having  moved not even “a ponte e una calle” from them, decided to test this Bacaro Choice is really good as is the quality. The Risotto was out of this world!

My review Wine 9/10 Food 9/10 Prices ££+ Friendliness 8/10 Value for Money Excellent

Do Spade Just behind Rialto Market Sestiere San Polo 860, 30125 Venice, Italy Another bàcaro dating back to the 15th century, Do Spade offers a great selection of traditional Venetian cicchetti in a cozy if not somewhat dark atmosphere. It is a busy little place and it is full of locals. It’s on a little calle between the Rialto Bridge and Calle dei Bottieri

My review Wine 9/10 Food 9/10 Prices £ Friendliness 7/10 Value for Money  Very Good

Ca’ d’Oro/Alla Vedova. Calle del Pistor, Cannaregio 3912. One of the most famous bàcari in Venice, this one’s both away from the city’s crowds and on the cheap (€1) end of things, ideal if you’re on a budget. Don’t miss the polpette, meatballs made of pork.

My review Wine 8/10 Food 9/10 Prices £ Friendliness 6/10 Value for Money Brilliant

Osteria Al Portego. Calle della Malvasia, Venice, Italy The place is tuck away in a quiet area near S Lio and the Ponte delle Paste. It is owned by a group of young guys. Cicchetti are nice and really fresh, wine is good and staff is very courteous. My only remark is that the prices are on the expensive side if you seat at a table, May just be me...I am used to  drink on the other side of Rialto!

My review Wine 8/10 Food 810 Prices ££ Friendliness 8/10 Value for Money Ok (I suppose)

Do Mori. Sestiere San Polo 429, Calle dei Do Mori. Myth has it that Casanova frequented this bàcaro, also near the Rialto Bridge. Even if he didn’t, it’s still thought to be the oldest in Venice, dating back to 1462. Ask for the “francobollo” (postage stamp)—a tiny sandwich with various fillings, it’s the house specialty.

My review Wine 7/10 Food 7/10 Prices £+ (Polpette are quite expensive) Friendliness 7/10 Value for Money  Good

Cantinone–già Schiavi. Ponte San Trovaso, Dorsoduro 992. This family-run bàcaro, located across from a gondola workshop, boasts raw fish, meats, more than 30 wines available by the glass, and much more. Crowded with Venetians in the evening!

Al Ponte. Calle Larga Giacinto Gallina. One of the cheapest bàcari—and, therefore, places to eat—in all of Venice, Al Ponte has pasta and fish plates and a welcoming atmosphere.

Banco Giro. Campo San Giacometto, San Polo 122. A Grand Canal view, a variety of cheeses, fish, and wine, and a lively atmosphere. What’s not to like?

All’Arco. Calle Arco, San Polo 436. Another one of Venice’s most-loved spots, All’Arco, near the Ponte Rialto, is packed at lunchtime with shoppers from the local fish market. Everything from calamari to liver to shrimp is on offer, and if it’s available, don’t miss the hot sandwich of boiled beef sausage and mustard.

My review Wine 9/10 Food 9/10 Prices £ Friendliness 9/10 Value for Money Excellent

Osteria La Ciurma Calle Galeazza, Venice,  this is a nice little wine bar on a quiet alleyway a short distance from the Rialto Mercato vaporetto stop. Wines are very drinkable and mostly 2 Euros per glass; some less, some a little more. Food offerings are tasty morsals from 1.30 Euros. A great place for a drink among neighborhood people.

My review Wine 9/10 Food 9/10 Prices £+ Friendliness 9/10 Value for Money Very Good

Osteria Ai Osti Sestiere Cannaregio, 3849 Strada Nuova, Venice, A really welcoming ( I think family run) tiny restaurant with no frills but full of real Venetian character. Great traditional food and a good chance to meet the locals

My review Wine 7/10 Food 7/10 Prices £+ Friendliness 7/10 Value for Money Very Good

Diavolo e Acquasanta San Polo 561b, Venice, Italy, Located a few steps away from the more famous restaurant "alla Madonna", this tiny Osteria is geared toward locals rather than tourists. Do not expect upscale atmosphere, or welcoming nice english-speaking waiters. But if you go beyond the unpretentious appearance and the rough manners, you'll find some genuine home-style food, priced below the Venetian average.

My review Wine 8/10 Food 8/10 Prices £+ Friendliness 8/10 Value for Money Very Good

Al Vecio Penasa (not even worth my proper review!)

If they think you are a tourist...they will try to hit you nicely. Been twice and will never get there again. I am Italian but from a different area so the accent is different... both times they charged me the wrong amount. First time was 2 Euros out of 5 E!!!  Today they asked me if I wanted a Tramezzino and Wine at the table and I said NO  still they tried to charge me the price of table service. NOT nice at all  Tramezzini can be nice but do not want to be taken for a ride!

Colours Coordination in Burano by Marco Secchi

Burano is a pretty island in the northern part of the lagoon of Venice, Italy  with a current population of about 2,800 inhabitants. It consists of four individual islands, which are separated by narrow, 10 meters wide, canals, rio Pontinello in the west, rio Zuecca in the south and rio Terranova in the east. Burano is famous for lace-making and for its brightly-colored fishermen’s houses; the island is a photographer’s paradise. (Marco Secchi)

What do I really think about MOSE by Marco Secchi

he MOSE (MOdulo Sperimentale Elettromeccanico, Experimental Electromechanical Module) is a project intended to protect the city of Venice, Italy from floods. The project is an integrated defense system consisting of rows of mobile gates able to isolate the Venetian Lagoon from the Adriatic Sea when the tide reaches above an established level (110 cm) and up to a maximum of 3 m (9.8 ft). Together with other complementary measures such as coastal reinforcement, the raising of quaysides and paving and improvement of the lagoon environment, these barriers will protect the city of Venice from extreme events such as floods and from morphological degradation. Work on the project has been under way since 2003 at the three lagoon inlets of Lido, Malamocco and Chioggia, the gaps connecting the lagoon with the sea and through which the tide ebbs and flows. The project is being executed by engineers at FIat

In 2006, the incoming government of Romano Prodi announced that the project was "under review" for budgetary reasons. However, the project was reinstated the following year.

 (Marco Secchi)

...on Venetians Gondoliers and why I decided not to work with them..... by Marco Secchi

Gondola rides are a must for every tourist visiting Venice. However, there are two main guidelines that one should keep in mind: if you find it too expensive, don’t go through with it, and if you think the price isn’t too steep, make sure you understood what the gondolier said!Venice has official rates for gondola rides, and the standard cost per boat not per person is €80 for a 40-minute ride. Exceeding that time will merit €40 per 20 minutes. At night, especially after 7pm, prices can reach €100 for 40 minutes. A gondola can carry up to six people.

These are the official prices.....and I am pretty sure there are honest gondoliers...that do apply them. Unfortunately more often then not the average requested price is around €100/120 the time is much short...even just 20/25 minutes. There have been recent cases, where Tourist have been charged €400!!! It is simple a case of reading local and national press...to find out

Why I have decided not to work with them.....

If I board on a Gondola I classify as a Professional Photographer and I or my clients are charged a minimum of €120 to €150 for 30 minutes, this is based on the assumption that this is a Special Service and that I as a photographer will charge my clients much  more simply  due to the fact I am taking pictures on a Gondola!!  This is absolutely bollocks....as a photographer I do not charge my clients based on where they want their picture taken but on my time and number of images... to me it does not make any difference if they choose for they background a wall of bricks....A factory...a bridge or a Gondola!! if you try to explain this to a gondolier (most of them being really rude and arrogant) you will end up being insulted!

As I was saying above ...and I know it is wrong to generalize, most of them are absolutely pure 100% rude.... I had cases of clients insulted or treated in a very arrogant way. They truly believe they rule Venice and nobody is as good as them...despite that most of them make their good money in Venice..pretend they love this city.....but then  live on the mainland!!!

For the above reasons I have decided not to be part of this scam, I do not want to be robbed or my clients be cheated....and rather be working with a nice Sandalo!  I will inform of my decision the President of Associazione Gondolieri and him or any Gondolier is more than welcome to reply and contradict me!

 (Marco Secchi) The above stock image shows the difference between a Sandalo and a Gondola

38th Venice Vogalonga by Marco Secchi

The Vogalonga is an act of love for Venice and its waters, for its lagoon and its islands, for rowing and its boats. The Vogalonga retains over time its original purpose: to disseminate knowledge, awareness and respect for the essence and culture of our city.The Vogalonga is a celebration for the entire ‘people of the oar,’ and today, just as in the beginning, it is a peaceful testimony against the wave-motion, so dangerous for the city and the lagoon.

More images can be found here

The Vogalonga is a non-competitive race  where any kind of rowing craft can take part, and rowers take over the lagoon and canals. This year,at the 38th Vogalonga, there were a record 6.500 participants, in over 1.700 boats (Marco Secchi)

The Dragon and The Snake by Marco Secchi

 (Marco Secchi)

I never would have found this thing if I hadn't seen it in a book first...and a colleague in helping me with good directions!! It's very tucked away and even with directions, I had a hard time finding it.

"This work has an interesting symbology. The figure brings together in a single symbol two aspects of the Cosmos: the dragon is yang, active principle and divine power; while the serpent is yin, the principle of reproduction and primordial water. The intertwined double spiral represents two directions of one movement: balance and imbalance, birth and death, the initiation of death and the rebirth of new being. The rings thus mark the mid-line between yang and yin, an alternative twofold expansion and the point of balance between two opposing cosmic forces."

S Maria della Pieta' o della Visitazione (XVIII sec.) by Marco Secchi

While on the trail of Canaletto I "discovered" la Pieta' .First foundation was of the fifteenth century but its actual aspect is due to architect Massari who completely rebuilt it in the 1745.The facade has a classical style, with a bas-relief above the main entrance representing the La Carità, a work by the sculptor Marsili (1800).

CHURCH OF SANTA MARIA DELLA PIET� O DELLA VISITAZIONE (XVIII sec.)..Santa Maria AssuntaFirst fondation was of the fifteenth century but its actual aspect is due to architect Massari who completely rebuilt it in the 1745..The facade has a classical style, with a bas-relief above the main entrance representing the La Carità, a work by the sculptor Marsili (1800)..Church has a egg-shaped plan with a vaulted ceiling; sideways there're two choirs where once were played concerts by the woman whom used to live in the institute that stands from the side..Church has an absolute importance becouse of the presence of Gian Battista Tiepolo's works, the Fortezza e la Pace on the ceiling of the entry and the Trionfo delle Fede painted on the ceiling of the church, a real masterpiece by Tiepolo representing the crowning of Our Lady by the God's hand. i ....© MARCO SECCHI (Marco Secchi)

A few images from today shoot are here

The Church has a egg-shaped plan with a vaulted ceiling; sideways there're two choirs where once were played concerts by the woman whom used to live in the institute that stands from the side.Church has an absolute importance because of the presence of Gian Battista Tiepolo's works, the Fortezza e la Pace on the ceiling of the entry and the Trionfo delle Fede painted on the ceiling of the church, a real masterpiece by Tiepolo representing the crowning of Our Lady by the God's hand.

Carletti Risotto by Marco Secchi

MAKE THE STOCK: In a large saucepan, combine the water with the onion, carrots, leek, celery, garlic, bay leaves, thyme, and cloves and bring to a boil. Reduce the heat to moderate, cover and simmer for 50 minutes. Strain the stock into a medium saucepan, cover and keep warm.
MAKE THE RISOTTO: In a medium skillet, melt 2 tablespoons of the butter. Add half of the minced shallot and cook over moderate heat until softened, about 3 minutes. Add the carletti a handful at a time, stirring between batches until wilted. Season the baby greens with salt and pepper and set aside.
In a large saucepan, melt 1 tablespoon of the butter in the vegetable oil. Add the remaining shallot and cook over moderate heat until softened, about 5 minutes. Add the rice and cook over moderately high heat, stirring to coat the grains, about 2 minutes. Add 1 cup of the warm stock and cook, stirring constantly, until nearly absorbed. Continue adding the stock 1/2 cup at a time, stirring until it is nearly absorbed between additions. The risotto is done when the rice is al dente and suspended in a thick, creamy sauce, about 25 minutes total.
Stir the wilted greens and the remaining 2 tablespoons of butter into the risotto and season with salt and pepper. Serve at once, passing the cheese at the table.

Hidden places....... by Marco Secchi

“There’re three places in Venice magical and hidden: one in calle dell’Amor degli Amici, a second near the Ponte delle Maravegie and the third in calle dei Marrani, near San Geremia in Ghetto Vecchio. And it’s here that the Venetians took refuge when they are tired of the constituted authorities, in these secret courts in which there are doors that lead them forever to beautiful places and other stories … ” (Hugo Pratt, Corte Sconta detta Arcana).

America's Cup in Venice by Marco Secchi

Venice 10th May 2012 America's Cup  World series . Teams test their boats  in St Mark's basin..HOW TO LICENCE THIS PICTURE: please contact us via e-mail at sales@xianpix.com or call our offices in Venice at (+39) 41963 7374 or London +44 (0)207 1939846 for prices and terms of copyright. First Use Only ,Editorial Use Only, All repros payable, No Archiving.© MARCO SECCHI (Marco Secchi)Finally today with few of my Venetians colleagues managed to get a glimpse of few of the boats of the America's Cup .

The AC45, a rigid wingsail catamaran, is the precursor of a new generation of America’s Cup boats.

Able to reach speeds of around 50 km per hour, the AC45 is also agile enough to guarantee tactical and competitive races, such as those to be “designed” by the America’s Cup Race Management.